How We Do It

Testimonials

Very nice work.
Prashanta Mishra, IIt, IIM
Read More Testimonials

Recent Photos

See All Photo
 

How we do Mushroom Farming

Some critical areas which we focus are:
-understanding optimal conditions for guaranteed,consistent mushroom production
-development of substrates for sustainability and increased productivity
-automation for moisture and temperature control
-quality testing for spawns and offering quality markings to spawn producers,
-pre and post harvest operations for maintaining quality and shelf life.





Paddy Straw Collection

Traditional Way of paddy cutting. We can add a little automation to save time and efficiency.



Bed Preparation

Traditional Way - No Humidity and temp. control.

Preparing boxes.











Circuits to maintain the system



Hot water will run through this Pipes and cloth to maintain temp.

1000W heater to maintain bed temperature



Water Solenoid Valves to stop water flow when there is no electricity to avoid empty tank

Gadgets to maintain water level in the tank : Instructs the motor down in the lower tank













Readings verification Digital vs Analog

Modified the freeze for mushroom needs.





chaff cutter experiment

At Mr. Nabin Bera's Farm - Using Advanced Control Equipments

Weather Control Enviornment experiment

Using electronics & web interface to monitor and analyse the data.

Farm Lighting

Suchit Das with Mr. Nabin Chandra Bera at Pipili Farm


Pictorial Analysis